Firebirds Wood Fired Grill Service List

Menu

• Dinner Shareables

  Perfect for sharing (serves 2-4). Prepared to order from fresh, seasonal ingredients in our scratch kitchen.

  • Lobster Spinach Queso Dinner

    Lobster, baby spinach, tomatoes, pepper jack cheese and tortilla chips.

    $13.95

  • Jalapeno Deviled Eggs Dinner

    Housemade candied bacon. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.

    $8.95

• Dinner Soups

  Made daily from a bounty of fresh ingredients.

  • Chicken Tortilla Soup Dinner

    Bowl	$6.75
    Cup	$5.25

  • Chef's Daily Soup Dinner

    Bowl	$6.75
    Cup	$5.25

• Dinner Signature Salads

  From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible and served with housemade dressings.

  • Colorado Chicken Salad Dinner

    Wood grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples and raspberry chipotle vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.

    $15.75

  • Chopped Cobb Salad Dinner

    Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon and roasted garlic ranch dressing. Choose a chicken: Grilled Chicken, Crispy Chicken.

    $15.75

• Dinner Classic Salads

  From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings. Add wood grilled chicken, tenderloin, salmon or shrimp, portabella mushroom or seared ahi tuna for an additional charge.

  • Spinach Salad

    Applewood-smoked bacon, mushrooms, tomatoes, egg and balsamic vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.

    $11.35

  • Mixed Greens Salad

    Tomatoes, San Saba Farms spiced pecans, jicama and cilantro-lime vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.

    $8.75

• Dinner Wood Fired Steaks

  Our 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood, and hand-pattied, USDA choice burgers. Firebirds' signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation. All entrees are served with your choice of side. Add a small classic side salad or cup of soup to any entree for an additional charge. Enhance your steak - add 1/2 lb. lobster tail, wood grilled shrimp, chile rub, bleu cheese sauce and port mushrooms or brandy peppercorn sauce for an additional cost.

  • Filet Mignon

    Center-cut and wrapped in applewood-smoked bacon. Gluten-free available upon request. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a side: Parmesan Mashed Potatoes, Fresh Vegetables, Spiced Pecan Green Beans, Loaded Russet Baked Potato, Southwest au Gratin Potatoes. Would you like to make it gluten-free?: Make it Gluten-Free.

    9 oz.	$32.25
    7 oz.	$29.25

  • Bleu Cheese Filet

    Bacon-wrapped, bleu cheese sauce and port mushrooms. Gluten-free available upon request. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a side: Parmesan Mashed Potatoes, Fresh Vegetables, Spiced Pecan Green Beans, Loaded Russet Baked Potato, Southwest au Gratin Potatoes. Would you like to make it gluten-free?: Make it Gluten-Free.

    9 oz.	$34.99
    7 oz.	$31.99